| Lista menů |
|
|
|
Il depliant qui sopra definisce il Menu del pranzo offerto in
occasione del varo del TITANIC il 31 maggio 1911. |
|
|
| 2nd Class - April 11, 1912 -Breakfast- Fruit Rolled oats, Broiled Hominy Fish Yarmouth Bloaters Grilled ox kidneys & Bacon American Hash au Gratin Grilled sausage, Mash Potatos Grilled Ham & Fried Eggs Fried potatos, Vienna & Graham Rolls Scones Buckwheat Cakes, Maple Syrup Conserve Marmalade Tea Coffee Watercress |
| 2nd Class - April 12, 1912 -Lunch- Pea Soup Spaghetti au Gratin Corned Beef Vegetable Dumplings Roast Mutton Baked Jacket Potatoes Cold Roast Mutton Roast Beef Sausage Ox Tongue Pickles Salad Tapioca Pudding Apple Tart Freash Fruit Cheese Buiscuits Coffee Tea 3rd Class - April 12, 1912 -Breakfast- Oatmeal Porridge & Milk Shaved Herrings, Jacket Potatoes Vegetable Soup Roasted Pork with Sage and Onions Green Peas Broiled Potatos Plum Pudding Cabin Buscuits Fruit Beef with Potatoes and Pickles Currant Buns Bread and Butter |
 First Class - April 14, 1912 -Dinner- Hors Doeuvre Varies Oysters Consomme Olga Cream of Barley Salmon, Mousseline Sauce, Cucumber Filet Mignons Lili Sauté of Chicken, Lyonnaise Vegetable Marrow Farcie Lamb, Mint Sauce Roast Duckling, Apple Sauce Sirloin of Beef, Chateau Potatoes Green Peas - Creamed Carrots Boiled Rice Parmentier & Boiled New Potatoes Punch Romaine Roast Squab & Cress Cold Asparagus Vinaigrette Pate De Foie Gras Celery Waldorf Pudding Peaches in Chartreube Jelly Chocolate & Vanilla Eclairs French Ice Cream |
 2nd Class - April 14, 1912 -Dinner- Consommé - Tapioca Baked Haddock, Sharp Sauce Curried Chicken & Rice Spring Lamb, Mint Sauce Roast Turkey, Cranberry Sauce Green Peas - Purée Turnips Boiled Rice Boiled & Roast Potatoes Plum Pudding Wine Jelly - Cocoanut Sandwich American Ice Cream Nuts Assorted Fresh Fruit Cheese - Biscuits Coffee |
|
|
|
Se vuoi leggere e vedere i prezzi della lista dei vini, liquori, bevande e tabacchi che erano serviti a bordo del TITANIC, clicca qui. |
|
|
 |
